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Ferme de Sainte Marthe

Romaine Lettuce Chicon Panache

Romaine Lettuce Chicon Panache

€4,00 EUR
€4,00 EUR
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An essential vegetable, rich in vitamins, potassium, magnesium, with remineralizing, refreshing properties, essential for a healthy and balanced diet. Chicon Panaché is a summer and autumn romaine lettuce that hardly sets seeds and heads even in dry weather. Chicon Panaché is recognized for its excellent taste, tender, crunchy and refreshing. Sowing: light in a nursery from March to June. Transplant when the plants have a few leaves, in sunny exposure in fertile, humus-rich and fresh soil at 25 cm in all directions. Harvest: approximately 2 months after sowing.

 

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Sowing, Transplanting and Harvesting Guide

Seed Details for

  • Typical characteristics of the variety

    Latin name: Lactuca sativa var.longifolia

    Life cycle: annual

    Sowing period: March to June

    Harvest period: May to August

    Depth: equal to seed size

    Sowing technique: in pockets of 3 to 4 seeds, in a terrine / open ground

    Rising temperature: 18 to 20°C

    Duration of lifting: 10 days

    Spacing: 30 cm

    Watering: moderate / daily

    Soil: humus

    Special feature:

  • Species-specific cultivation instructions

  • Origin