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Ferme de Sainte Marthe

Red onion Red Baron

Red onion Red Baron

Regular price €5,00 EUR
Regular price Sale price €5,00 EUR
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The Red Baron Onion AB is an early-maturing variety that produces round, deep red bulbs with white flesh tinged with red. It is appreciated for its mild and sweet flavor, making it ideal for raw consumption, salads, or cooking. This variety is drought-resistant and stores well.

Note: Delivered in craft paper seed bag (see second photo).


Key Features:

  • Round, deep red bulbs.
  • White flesh with a red tinge.
  • Mild and sweet flavor.
  • Excellent storage capability.
  • Drought-resistant variety.
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Sowing, Transplanting and Harvesting Guide

  • Typical characteristics of the variety

    Red onion

    Upright growth habit with deciduous foliage.

    Biennial growth cycle.

    Hardy to temperatures as low as -15°C.

  • Species-specific cultivation instructions

    Sowing: Sow seeds from February to April in rows spaced 30 cm apart.

    Thinning: Thin seedlings to 10 cm apart within the rows.

    Watering: Moderate; increase during dry periods.

    Harvest: Harvest from August to September when the leaves begin to yellow and dry out.

    Other Considerations: Prefers light, loose, well-drained soil.

  • Origin

    Sainte Marthe